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Skylon Restaurant

Royal Festival Hall, London SE1 8XX

On the 3rd floor of Royal Festival Hall on South Bank, Skylon Restaurant offers some outstanding views of the river alongside an excellent menu.

The main restaurant at Skylon features modern British dishes from Executive Head Chef Tom Cook. On the a la carte menu you'll find appetisers of swordfish, turbot and guinea fowl. Main courses of monkfish, red mullet, turbot, lamb and veal are real tempters too.


How to find Skylon

Skylon Restaurant is on the third floor of Royal Festival Hall close to the London Eye and the London Dungeon. Skylon is a short walk from Waterloo and Embankment stations.